Feeling Irish? Holiday-themed Specials at the Bistro

Shepard's pie.

Have a hankering for something different for lunch today? You are in luck!

Today's special in the Bistro is shepard's pie, with tender lamb and beef slow-braised with carrots, onion, mushrooms, celery and sweet peas and topped with creamy Yukon mashed potatoes.

Also available: Our reuben sandwich is back! Celebrate St. Patrick's Day with this corned-beef classic!

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